Lunch Menu
Dinner Menu
Happy Hours
Dessert
Our Chef

 


LUNCH MENU

APPETIZERS

Mini Fish Taco 10
Sushi grade tuna, crispy scallion tortilla, edamame guacamole, cilantro slaw

Calamari 9
Spicy peppers, ginger marinade, sweet corm crema

BBQ Glazed Pork Belly Chef’s Signature 9
Maple chili glaze, pickled vegetable, spiced turnip

Smoked Chicken Wings 9
Smoked Chicken, spicy wing sauce, buttermilk sage dressing

“Devils on Horseback” 10
Crispy buttermilk fried oysters, braised pork, orange zest, pistachio aioli

Power & Lite’ Lunch Combo 11
Cup of Soup or Salad & Choice of any sandwich listed below (Served with fries)

soups & Salads

Chicken and Dumplings 7
Smoked chicken, wild mushrooms, matzo dumplings,

Soup of the Moment 6
Chef’s seasonal soup

Blue Note Salad 6
Gem lettuces, blue cheese, apples, lavender blueberry vinaigrette

Boulevard Bibb Salad 6
Crisp fennel, local radishes, blvd tank 7 vinaigrette

SAndwiches

Drum Room Burger 9
Made fresh daily, potato roll, choice of cheese

BLT 9
House made bacon, roasted tomato caramel, pickled red onion

Cuban Chicken Sandwich 9
Roast chicken, Swiss cheese, pickles, country mustard, pretzel baguette

Open Face Meatloaf 9
Caramelized onions, smoked mushrooms, French country bread

Shrimp “Po Boy” 10
Crispy shrimp, olive salad, baguette bread

Entrees

Smoked Chicken Carbonara 12
Rigatoni, foraged mushrooms, crispy poached egg

Winter Vegetable Risotto 12
Steel cut oats, roasted squash, smoked mushrooms

Lobster Bolognese 19
Lobster meatballs, bucatini pasta, roasted tomato sauce.

Chef Salad 12
Roasted chicken, Maytag blue cheese, buttermilk sage dressing

Steak & Arugula Salad 14
Baby arugula, beets, local goat cheese, lemon vinaigrette